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Made from small but very aromatic leaves, Kenya PF is produced in the ideal climates and high altitudes of Kenya's tea growing regions. With a beautiful red liquor and lovely strong flavours, Kenya PF can be enjoyed at any time of the day.
Kenya PF Tea is produced using a method that involves plucking the tea leaves and allowing them to undergo a process of oxidation and drying. This tea is known for its bold and robust flavours, which are the result of the cool temperatures and altitudes in which the tea is grown. The strong, full-bodied flavours are balanced by a bright and slightly sweet taste, making for a great tea that can be enjoyed all through the day.
Kenya Black Tea
While we try to keep to the strictest standards in our treatment of allergens, please be aware that our factory handles nuts, milk and soy ingredients. Please check our ingredients lists for specific information on each tea.