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Made from a delightful blend of Assam, Ceylon and Darjeeling, English Afternoon Tea reveals delicate, complex flavours and can be compared in flavour to the standard English Breakfast tea.
This blend brings together the best qualities from each tea to create a well-rounded, full-flavoured beverage: Assam tea offers a characteristic maltiness and strong, bold flavours, Ceylon brings subtle sweetness and a lovely crisp bitterness, and Darjeeling reveals delicate fruit flavours.
English Afternoon is delicious when prepared with a splash of milk, or black with a slice of lemon.
Ceylon Tea, Assam Tea, Darjeeling Tea
While we try to keep to the strictest standards in our treatment of allergens, please be aware that our factory handles nuts, milk and soy ingredients. Please check our ingredients lists for specific information on each tea.