Sunshine flavours abound in these wonderful savoury biscotti, made with Kalamazoo olives and sun-dried tomatoes. They are perfect topped with cream cheese or sardine pâté, and are an attractive addition to antipasti recipes.
Approximately 48 biscotti per carton, packed in 4 packs of 12.
Ingredients: Self Raising Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin, Raising Agent E450, E500), Free Range Eggs, Salted Butter (Milk), Parmigiano Reggiano Cheese (Milk) (18%), Sun Dried Tomatoes (5%) (Sun Dried Tomatoes, Salt), Black Olive Granules (3%) (Olives, Salt, Acetic Acid)
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in bold. Made in a factory that handles Sesame and Nuts.
Dietary Advice: Not suitable for vegetarians.