These attractive and flavoursome biscotti biscuits combine the sweet and subtle taste of beetroot with the distinctive anise flavour of fennel seeds. They are excellent served with cheese, or a chilled cucumber and yogurt soup.
Approximately 48 biscotti per carton, packed in 4 packs of 12.
Ingredients: Self Raising Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin, Raising Agent E450, E500), Free Range Eggs, Salted Butter (Milk), Parmigiano Reggiano Cheese (Milk) (18%), Beetroot Powder (4%), Fennel Seeds (4%), Salt
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in bold. Made in a factory that handles Sesame and Nuts.
Dietary Advice: Not suitable for vegetarians.
