An excellent blend of Chinese, Indian and Kenyan black tea leaves, resulting in a slightly oaky flavour and a very refined taste. Delicate and somewhat fruity, Scottish Breakfast Tea reveals sweet, smooth flavours and a wonderful golden finish.
Not sure how to make the very best cuppa? Read our guide on How to Brew the Perfect Cup of Tea.
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Customer reviews of Scottish Breakfast Tea
Scottish Breakfast Tea has a rating of 5.0 stars based on 1 reviews.