An excellent blend of Chinese, Indian and Kenyan black tea leaves, resulting in a slightly oaky flavour and a very refined taste. Delicate and somewhat fruity, Scottish Breakfast Tea reveals sweet, smooth flavours and a wonderful golden finish.
While we try to keep to the strictest standards in our treatment of allergens, please be aware that our factory handles nuts, milk and soy ingredients. Please check our ingredients lists for specific information on each tea.
Recyclable & Biodegradable Packaging
The Real Tea Company uses biodregradable bags, and biodegradable or fully recyclable outer packaging. When biodegrading these bags, please remove the printed labels adhered to the bags as they are currently not biodegradable themselves (but we're working on it!)